Ferrarelle enhances your vitality
and wellbeing because it is 100% naturally effervescent, perfectly balanced, and has
a unique, delicious flavor.
Ferrarelle is the result of a long journey within the uncontaminated depths
of the earth: Nature's gift to mankind
that was first bottled in 1893.
With 1 liter of Ferrarelle
you can satisfy 40% of your
daily calcium requirements.
Drinking Ferrarelle water means ingesting mineral salts in a natural and regular way, helping the body improve its vital functions.Ferrarelle's high fixed residue is therefore a treasure naturally dissolved in water, available every day for your wellbeing.
The quality of Ferrarelle water is certified each year through many certifications issued by authoritative and universally recognized third party organizations.
Ferrarelle is the first and only mineral water that can bear this title awarded by the independent organization SGS that ensures its 100% natural effervescence. Guaranteeing the bottling process of the mineral water, the EQ seal indicates completely natural effervescence of the same quality found at the source.
For food processing and manufacturing companies exporting their products to Russia, the GOST certificate is essential, if not obligatory, and is issued by the government-accredited certification agency of Russia. It certifies food safety and the hygiene of the production process.
The Riardo production site, where Ferrarelle flows and is bottled, obtained the Kosher Certificate awarded to all those products that after an extensive control process can be eaten or imbibed by observant and practicing Jews. The Kosher certification, which certifies the purity of foods, is also a symbol of quality for all consumers, regardless of their religion.
